₹850.00Original price was: ₹850.00.₹530.00Current price is: ₹530.00.
Thai Kg Guava Fruit Plant Details
Botanical Name: Psidium guajava
Common Names:
Thai Kg Guava, Jumbo Guava, Large Thai Guava.
Fruit Type:
Large, round to slightly oval guava with a firm outer skin and crisp, juicy flesh.
Fruit Color:
Light green skin that turns slightly yellowish when ripe, with white or pale pink flesh depending on the variety.
Taste and Texture:
The fruit has a mildly sweet flavor with a subtle tartness and a crunchy, seedless (or few seeds) texture.
Growth Habit:
Type: Evergreen fruiting shrub or small tree.
Height: 8–15 feet (2.5–4.5 meters), but manageable through pruning.
Spread: 8–12 feet (2.5–3.6 meters).
Lifespan: Can live and produce fruit for over 20 years with proper care.
Other Details:
Native Habitat: Guavas are native to Central and South America but have been widely cultivated in tropical and subtropical regions, including Thailand.
Hardiness Zones: USDA zones 9–11.
Soil: Prefers well-draining, sandy, or loamy soil with slightly acidic to neutral pH.
Light: Thrives in full sun but can tolerate partial shade.
Special Traits: Thai Kg Guava is known for its exceptionally large fruit size (up to 1 kg per fruit) and high market value due to its superior taste and appearance.
Choose a location with 6–8 hours of direct sunlight daily for optimal growth and fruit production.
Ensure the site is well-drained to avoid waterlogging.
Soil Preparation:
Loosen the soil and mix it with compost or well-rotted manure to enhance fertility.
If planting in clay soil, improve drainage by adding sand or organic matter.
Planting Time:
The ideal planting time is during the monsoon or early spring season.
Planting Process:
Dig a hole twice as wide and deep as the root ball.
Place the plant in the hole, ensuring the root collar is at ground level.
Fill the hole with soil, press gently, and water thoroughly.
Watering:
Water the plant deeply once or twice a week, depending on weather conditions.
Reduce watering during the rainy season to prevent root rot.
Fertilizing:
Feed the plant with balanced organic fertilizer or NPK (10-10-10) during the growing season.
Apply well-rotted manure or compost annually for sustained growth.
Pruning and Maintenance:
Prune the plant annually to remove deadwood and encourage a healthy structure.
Thinning out branches ensures better light penetration and airflow.
Pest and Disease Control:
Common Pests: Fruit flies, aphids, and mealybugs. Use organic pesticides or traps to manage infestations.
Diseases: Anthracnose and root rot can occur if the plant is overwatered or poorly drained. Maintain good hygiene and monitor regularly.
Temperature and Care:
The plant thrives in warm, humid conditions. Protect from frost by covering or relocating to a warmer spot.
Mulch around the base to retain moisture and suppress weeds.
Benefits and Uses:
Fruit: Thai Kg Guava is an excellent source of vitamin C, dietary fiber, and antioxidants. It is ideal for fresh consumption, making juices, and in desserts.
Medicinal: Known for its health benefits, including boosting immunity, improving digestion, and managing blood sugar levels.
Ornamental: The lush green foliage and large, attractive fruits enhance garden aesthetics.
Market Value: This variety’s large size and sweet taste make it highly desirable in the fruit market.
The Thai Kg Guava Fruit Plant is perfect for gardeners looking for high-yield, low-maintenance fruiting trees with excellent commercial potential.
“Experience the tropical delight of Thai Kg Guava with PlantsInfo!”
